Saturday, September 21, 2013

Indian Borage, Cuban Oregano, French Oregano, Bangun-Bangun, or Omavalli?


It sure smells like oregano but we still are not sure how to use it in cooking. Found some interesting information from the link below.



"This 'oregano' is actually Indian borage (Plectranthus barbatus), a fuzzy, fleshy-leafed herb thought to be native to India that's also found in Australia....."  
(source: http://eatingasia.typepad.com/eatingasia/2008/12/medicinal-orega.html)


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